Martinborough, the other “borough” of New Zealand
You mean to tell me there is another wine producing region of New Zealand that ends in “borough” and is not Marlborough? Holy toledo Batman. How can this be?
I really have been trying to add some Batman reference into this blog for a while. Apparently I succeeded. Ok, now on to Martinborough. Martinborough is located about an hour north-east of Wellington, and some 150 miles from Marlborough (though you’ll have to travel by ferry to get to either as they are literally on opposite islands). It is not the most well-known regions in New Zealand, but some of the stronger wines, such as Ata Rangi, come out of this little area.
The region got it’s start in 1978 when three different grapes: Chardonnay, Chenin Blanc and Gewurztraminer were planted. Soon after the year, they discovered that the soil and terrior had similar characteristics to some of the premier wine regions in France. And thus a few wineries began to spring from the ground and the wine rush was on. Just like with the 49ers of California, these wine makers were as green as they made them. Yet, learning from mistakes, their quality grew and grew into what it is today.
Today, over 40 wineries dot the landscape of Martinborough. The town itself is quite charming with the townspeople quite the same. I’ve only had the chance to spend a day in Martinborough, but it was a day I won’t soon forget. It was very enjoyable to literally be able to walk from our bed and breakfast right over to some of the wineries. The buildings on the grounds of the vineyards could have easily been mistaken for residences, had it not been for the “hours of operation” signs.
It was also enjoyable in the fact that it was quiet with no hint or sound of any tour bus. Just a few cars dotting the various streets and passerby’s on foot. If you are heading to New Zealand, I would recommending stopping for at least a day in Martinborough. The slower speed will rejuvenate you and the exceptional wine will make you keep coming back.
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Haydn Adams is the author of the book, Wineries Beyond Napa Valley: Dry Creek and Alexander Valley, an insider’s tasting guide to the hidden gems region. He also contributes to the Beyond Napa Valley Wine Blog, writes for vinvillage.com, and can be found roaming the hills of Sonoma County looking for the next hidden gems. You can contact him at haydn@beyondnapavalley.com
